Table of Content ::

Molecular Docking and Semi-Empirical Study of the Binding between Allura Red, a synthetic food dye, with Bovine Serum Albumin

Author : Otavio Augusto Chaves
Abstract | Full Text

Influence of roasting on the chemopreventive potential of macadamia nuts

Author : W.Schlörmann
Abstract | Full Text

Prenatal Developmental Toxicity Study of HEA-enriched Cordyceps Cicadae Mycelia in Sprague-Dawley Rats

Author : Chin-Chu Chen
Abstract | Full Text

Nutritional Composition and Sensory Attributes of Kunnu-Aya Fortified with Vigna-racemosa Flour

Author : Adejuyitan Johnson Akinwumi
Abstract | Full Text

Evaluation of Enterococcus faecium Ch-1 isolated from Chuli- A traditional fermented apricot product of Trans Himalayan region

Author : jasveen bajwa
Abstract | Full Text

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