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DEVELOPING NEW TECHNOLOGY OF THE EUROPEAN KITCHEN

Author : Tsekhmeistruk S., Semko T.
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FEATURES OF ASSESSMENT OF INDIVIDUAL ROAD SITUATIONS IN THE COURT AUTOTECHNICAL EXAMINATION

Author : Kovtun V., Voloshko T.
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NEWEST TECHNOLOGIES FOR MILK PRODUCTS

Author : Bliaton A., Mazurkevych I.
Abstract | Full Text

NATURAL JUICE-CONTAINING DRINK TO ADJUSTMENT THE ANTIOXIDANT STATUS OF ATHLETES

Author : Stetsenko N., Simakhina G., Goyko I.
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ACTIVITIES OF HOTELS IN UKRAINE

Author : Hotsuliak L.
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LEGAL-PSYCHOLOGICAL PRINCIPLES OF PREVENTION OF ADMINISTRATIVE OFFENSE AGAINST CHILDREN

Author : Denysova D.
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COORDINATION REGULATION IN THE CONSTITUTIONAL (STATE) LAW OF HUNGARY

Author : Maksurov A.
Abstract | Full Text

The article deals with the effects on cross-contamination of allergens, and the control of allergens through processing and the established sequence of the production process. Legislation on the classification of allergens

Author : Lempa D.
Abstract | Full Text

THE MOST POWERFUL COUNTRY IN THE WORLD 2018.ANALYSIS OF THE BEST COUNTRIES REPORT 2018.

Author : Hopej M.
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DEVELOPMENT OF CREATIVE ABILITIES OF YOUNGER STUDENTS BY USING INNOVATIVE TECHNOLOGIES

Author : Koshel’ A.
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CORRECTION OF AGGRESSIVE BEHAVIOR OF CHILDREN OF JUNIOR SCHOOL AGE BY METHODS OF ART THERAPY

Author : Yevtushenko T.
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THE APPLICATION OF GAME TECHNOLOGY AT THE LESSONS IN THE NEW UKRAINIAN SCHOOL

Author : Puzan Yu.
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DETERMINATION OF THE ECOSYSTEM SUSTAINABILITY OF RLP ZNESINNIA AND THE INOCULATION OF MICORISIS OF ANCIENT PLANTS IN THE PARK

Author : Taras U., Ruda M.
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INTRODUCTION OF NEW TECHNOLOGIES OF PUREE SOUPS

Author : Honchar V.
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NEW TECHNOLOGIES AND FOOD ALLERGY

Author : Lempa D.
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PORTRAITS OF FOLK ARTISTS IN ANATOLIY KALYTKO`S CREATIVE WORK

Author : Molyn N.
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PROBLEMS OF TECHNICAL CONDITION TESTING SUSPENSION OF VEHICLES FURNISHED WITH PNEUMATIC SUSPENSION DURING THE EXAMINATION TECHNICAL CONDITION OF VEHICLES

Author : Lysenko M., Yalovenko V.
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AUSTRALIA IN SUSTAINABLE DEVELOPMENT 2019

Author : Frolov O.
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THRESHOLD METHOD FOR CONTROL OF CHAOTIC OSCILLATIONS

Author : Rusyn V.
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BANKING INNOVATIONS AS A NECESSITY FOR EFFECTIVE FUNCTIONING OF STATE MECHANISM

Author : Koval Ya.
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INTRODUCTION OF THE NEWEST TECHNOLOGY OF DISHES IN A FISH RESTAURANT

Author : Onofriichuk I.
Abstract | Full Text

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