| ISSN No. : | 2454-4213 |
| Journal Title : | Journal of Advances in Food Science & Technology |
| Journal URL : | https://www.ikprress.org/index.php/JAFSAT/about |
| Publisher Name : | Adamczyk Bartosz |
| Country : | India |
| Language : | english |
| Discipline : | Interdiciplinary |
| Organization Name : | ikpress |
| Frequency : | Quarterly |
| Start Year : | 2014 |
| Journal Description : | Journal of Advances in Food Science & Technology (ISSN: 2454-4213) aims to publish high quality papers in all areas of ‘Food Science & Technology’. This journal considers following types of papers (Link).
Scope of this journal includes (but not limited to): Food technology; Consumer understanding of nutrition and food safety; Food reformulation; Integrated benefit-risk (risk-benefit) assessment; Health claims; Functional foods; Food supplements; Food fortification; Food toxicants; food pathogens; food contaminants and their effects on nutrition; Microbial food safety; mycotoxins; Toxicological risk assessment; Safety evaluation of novel foods and biotechnologically derived products and inter-relationships between nutrition and toxicology; Food consumption data; Dietary intake; Dietary exposure assessment; Nutritional status; Dietary patterns; Clinical studies that report scientific mechanisms, effects, biomarkers, and safety of dietary interventions; epidemiological studies relevant to nutrition, and innovative investigations (including the use of biomarkers) of nutritional questions that employ established, traditional approaches as well as epigenetic, nutrigenomic, metabolomic and proteomic approaches; public health issues related to nutrition around the world; Food policy related codes of practice; legislation and international harmonization; Consumer issues; Education, training and research needs, burden of food-related diseases, basic clinical and applied research on different aspects of diet-related diseases such as obesity, cardiovascular diseases, cancer, diabetes and related disorders involving biochemistry, physiology, genetics and nutrition as well as other molecular, metabolic, psychological and epidemiological related disorders; hidden hunger, micronutrient fortification, approaches to overcome quantitative and qualitative nutritional insufficiencies, public-private partnerships; intervention strategies, etc.
The journal also encourages the submission of useful reports of negative results. This is a peer reviewed, subscription based INTERNATIONAL journal.
This journal will have 4 issues per vol. |
| Licence Type : | CC BY |