Opportunities to use alternative financial instruments in agriculture |
Author : S.S. Agayev |
Abstract | Full Text |
Abstract :Along with traditional financial instruments, alternative financial instruments are also used in
agricultural lending. In this regard, the article discusses the possibility of using an Islamic financing
mechanism based on partnerships and orders in agriculture, which is an alternative to traditional
financing. These instruments are important both for the production of agricultural products and for
financing their processing and sale. These tools allow farmers to create an alternative source of
financing to interest-bearing loans.
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Methodological issues for the determination of integrated indicators of efficiency in agriculture |
Author : Ph.D., docent N.J. Gafarov |
Abstract | Full Text |
Abstract :The article examines methodological issues of assessing efficiency in the agriculture on the
basis of integral indicators. The opinions of various researchers about the nature of economic and
social efficiency are analyzed and the corresponding generalizations are made. The main attention
is paid to the disclosure of the features of the formation of integral indicators that characterize the
efficiency in the agricultural sector. The expediency of applying a methodological approach is shown,
which makes it possible to carry out a comparative assessment of the level of efficiency of the
agricultural sector in individual regional sections.
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Directions for increasing the export potential of silk products in Azerbaijan |
Author : Ph.D., docent, S.I. Valiyeva |
Abstract | Full Text |
Abstract :Substantial measures have been implemented in the direction of developing sericulture, one of
the traditional fields in the Republic of Azerbaijan, in recent years and a state program has been
adopted. The production of wet cocoons in the country is aimed to reach 6000 tons in this program
by 2025. As a result of the measures taken in 2019, the production of wet cocoons increased by 25
percent, and raw silk exports increased by 2.8 times. In this article, the author evaluates the current
situation of cocoon production and silk export in our republic, make appropriate suggestions for the
establishment of a new processing enterprise in this field, increasing production and export. |
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Criteria and indicators of economic efficiency of entrepreneurship in agriculture |
Author : Ph.D., docent, N.S. Mirzaev |
Abstract | Full Text |
Abstract :The economic efficiency of any activity in a market economy is one of the most important
conditions for its implementation. In this regard, the correct assessment of the economic efficiency of
entrepreneurial activity is of particular importance. Efficiency - reflects the interaction of natural,
organizational, economic and social conditions in the activities of an economic entity. The article
examines the issues of determining the criteria and indicators of production efficiency in business
entities of the agricultural sector. Based on the results of the study, a proposal was prepared on the
choice of key indicators for assessing the economic efficiency of entrepreneurial activity in the
agricultural sector.
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Directions of development of production and processing of tobacco in Azerbaijan |
Author : Ph.D., docent Y.M. Sadigov |
Abstract | Full Text |
Abstract :The article analyzes the current state of production and processing of tobacco in Azerbaijan,
gives the necessary assessments, and also examines the development trends in the cultivation and
processing of tobacco. The article reveals the need to accelerate the development of tobacco growing
and tobacco fermentation in the country. It is shown that it is advisable to pay more attention to the
development of tobacco growing and processing enterprises in order to increase competitiveness and
increase efficiency in the non-oil sector of Azerbaijan. It is substantiated that clusters can be more
effective in the development of the tobacco and tobacco industry, and some specific proposals were
made. |
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The factors affecting the implementation of innovation in food production enterprises |
Author : A.M. Mehdiyev |
Abstract | Full Text |
Abstract :Companies need to make innovative and strategic decisions in order not to lose customer share
in the market, to expand their market and to survive as competition intensifies in local and global
market. The consumer behavior is changing time to time. Companies need useful and productive
information for supporting the decision if they want to be successful in their innovation endeavors.
Marketing and market surveys are implemented for obtaining the current situation of the company
and the future threats and opportunities. Some companies pay attention to the right side of these
surveys and apply the right decisions. However, there are factors that hinder these activities. In this
study, these factors were analyzed through questionnaires for managers working in food production
enterprises. The obtained information revealed the factors that obstacle the implementation of
innovative activities of companies and some suggested solutions are mentioned. |
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Assessment of the impact of rural tourism on the socio-economic development of the country |
Author : Ph.D., docent, A.A. Huseyn |
Abstract | Full Text |
Abstract :Rural tourism comes to the fore as a means of providing employment in the regions, increasing
the social welfare of the population and ensuring the development of rural areas. Today, in developed
countries, this type of tourism has developed into a sector shaped according to the natural resources
of the regions and the way of life of the local population, and supported by its contribution to
sustainable rural development. The development of rural tourism is also important for the Republic
of Azerbaijan in terms of the development of alternative industries and employment in rural areas.
The article assesses the impact of rural tourism on the socio-economic development of rural areas,
explores the possibilities of developing rural tourism in Azerbaijan and puts forward proposals for
solving the identified problems. |
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Level of self-sufficiency with agricultural products and factors of market development |
Author : Prof. Dr. V.H. Abbasov, F.V. Suleymanov |
Abstract | Full Text |
Abstract :The article analyzes the level of self-sufficiency of our country in the main types of agricultural
products in modern conditions, examines the development of the agricultural market in order to
achieve positive shifts in this direction. The factors hindering the development of the agricultural
market are considered. The measures to be taken in the field of the formation and development of the
market are indicated. At the same time, proposals are made for the formation of effective and
transparent market mechanisms.
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The monitoring and evaluation of food and agricultural policies in Azerbaijan Republic based on MAFAP methodology |
Author : P.F. Aliyev |
Abstract | Full Text |
Abstract :The article describes the calculation of the Nominal Protection Ratio (NRP), a key indicator of
the MAFAP methodology developed by the Food and Agriculture Organization of the United Nations
(FAO), and the interpretation of the results obtained in terms of trade policy assessment NRP is the
degree to which the domestic market, trade policy, and market activity in general affect the prices
accepted by value chain participants. The calculation of this indicator is based on the comparison of
reference and local prices at different points in the value chain and the assessment of price
differences. It should be noted that the difference between domestic prices and reference prices allows
us to quantify the impact of domestic trade, market policy and market activity on prices in general.
The NRP has been calculated for two agricultural products: wheat and tomatoes.
As a result of the study, it was found that, in general, relations between domestic producers and
import/export markets are rather weak. From this point of view, in order to reduce wheat imports
and increase the self-sufficiency with tomatoes, there is a need for effective integration between
agricultural producers and the domestic agricultural market.
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